Baked Granola Apples

0 Preheat oven to 400° F degrees. 
1 Cut apples in half and core centers out with spoon. 
2 With a knife , slice 1/2" slices, not going all the way through across each apple.
3 Place apples flat side down in a baking dish or skillet.  
4 Melt 1 Tbsp butter and brush apples with butter.  Mix cinnamon and sugar together, and sprinkle over tops of apples.
5 Bake apples for 12 minutes, until soft enough to open slices easily.
6 Meanwhile, beat 1/2 Cup heavy cream until stiff peaks form. Set aside.
7 Place 2 cups of granola in a bowl, and pour 1 Tbsp melted butter in bowl and mix well. 
8 Remove apples from oven, and carefully fill slices with granola mixture.  Top remaining granola mixture over all apples.  Bake another 10 minutes. 
9 Remove from oven, and top with heavy whipping cream and sprinkle of cinnamon. Enjoy!